No One Brings the Heat Like Zeke's!
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Sweet Homemade Breads
A home run of sweet, delicious banana goodness.
Zesty lemon and juicy blueberries, fresh as opening day.
Ask about the current lineup of seasonal breads.
Traditional Breakfast Favorites
Scrambled eggs, shredded cheese, bacon and sausage wrapped in a warm tortilla.
Scrambled eggs, shredded cheese, bacon and sausage wrapped in a warm tortilla.
Choice of egg, cheese, sausage, and/or bacon served on a buttermilk biscuit.
2 eggs, 2 meats and cheese, served on a Hawaiian Bun
Two fluffy biscuits smothered in rich, savory sausage gravy.
One fluffy biscuit smothered in rich, savory sausage gravy.
Scrambled eggs, bacon, sausage, and two types of shredded cheese.
Full biscuits and gravy, hash browns, eggs (cooked how you like), and topped with shredded cheese.
Build Your Breakfast
Farm fresh eggs, choose your play -
scrambled, over easy, or sunny side up.
(Consuming undercooked eggs may increase your risk of foodborne illness. Over easy, sunny side up, and soft-boiled eggs contain runny yolks.)
Pick your power hitter: crispy bacon, mild seasoned sausage or chorizo.
Select a warm buttermilk biscuit to round out the roster.
Often offered when we serve after 11 am.
Bacon, Lettuce, and Tomato served with mayo and cheese and wrapped in a flour tortilla.
Grilled tenderloin served with pickle and mustard on a Hawaiian bun.
Grilled Chicken seasoned and served with lettuce, tomato, ranch dressing, and cheese on a flour tortilla.
Two cheeseburger sliders served with lettuce, tomato, and pickle. Topped with your choice of ketchup, mustard, or mayo.
Hydration Options
Freshly brewed and ready for game day.
Bright and refreshing, the perfect lead-off drink.
Hydration on deck.
All meat comes fresh from Prime Cut 41 in Veedersburg, IN. The coffee comes roasted from Mad Goat Coffee in Danville, IL

I am a 2026 graduate of Seeger Memorial Junior Senior High School. I was in the Wabash River Career and Technical Education Program. I completed the 2-year Culinary Arts Program under the guidance of Mr. Brian Greene. I obtained my ServSafe Food Manager Certification in 2025. I am autistic and achieving my dream. You can too!

Zeke's Big League Breakfast is built on hometown values: quality local ingredients, humble service, and a commitment to our community. Whether you're grabbing breakfast before work or lunch with friends, we're all about good food, good people, and a good time.

We happily support Marilyn's Village.
Each month, a portion of our profits goes to support their mission in Covington, Indiana.
You’ll see two MV stickers on our truck, including the #MarilynOnTheMove campaign — because the Villagers travel with us everywhere we go.
When you support us, you’re helping support them too.

We are proud to serve The Dark Side from Mad Goat Coffee, a premium small-batch roastery based in Danville, Illinois. This signature dark roast is selected for its bold, smoky complexity and smooth finish, ensuring a deeply satisfying cup every time. By sourcing from our neighbors at Mad Goat, we bring the best of East Central Illinois craftsmanship straight to your table.

We are honored to partner with Prime Cut 41, a family-owned business in Veedersburg, Indiana, to bring you the highest quality local meats. Rooted in a multi-generational farming heritage, the Ellmore family specializes in premium beef and pork that reflects their commitment to the land. Our collaboration with these local experts ensures
We are honored to partner with Prime Cut 41, a family-owned business in Veedersburg, Indiana, to bring you the highest quality local meats. Rooted in a multi-generational farming heritage, the Ellmore family specializes in premium beef and pork that reflects their commitment to the land. Our collaboration with these local experts ensures that every cut on your plate is exceptionally fresh and ethically raised.
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We can't wait to see you!
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